100% Nebbiolo rosé made in a dry, savoury style, resulting in a fresh vibrant rosé wine, with aromas of strawberries and raspberries.
There are subtle hints of creamy and savoury notes to add complexity and a crunchy acidity which provides a fresh and vibrant finish.
Harvest Date: 2nd April 2017
Bottling Date: 12th June 2017
Titrable Acidity: 6.8 g/L
Residual Sugar: 3.25 g/LSO2 28ppm free, 85ppm total
Colour: Pale salmon pink colour
Bouquet: Crushed strawberries backed by a savoury creaminess provides a fresh yet complex bouquet.
Palate: The strawberry fruits provide wonderful richness and juiciness to the front palate. The savoury creamy notes give texture and balance to the mid-palate while the crunchy acidityfrom the Nebbiolo gives a great fresh, dry and long lingering finish to the palate.Fantastic summer drinking with a wide range of food.
Winemaker: Rob Diletti